【真人线上】美食分享:辣子鸡丁、芹菜粉、青椒炒肉片的简单做法

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本文摘要:【辣子鸡丁】所需材料:鸡腿2根,油盐适度,葱2根,姜1片,蒜2瓣,干辣椒1根,青椒1勺,糖半勺,白胡椒1勺,原料1勺,淀粉1勺,芝麻1勺,做法步骤:1.鸡腿清洁,鸡腿内骨一只手握住鸡腿的脚踝,另一只手按下鸡肉,用力撕裂骨头和鸡肉,最后绑住剩下的一侧就可以了。

【辣子鸡丁】所需材料:鸡腿2根,油盐适度,葱2根,姜1片,蒜2瓣,干辣椒1根,青椒1勺,糖半勺,白胡椒1勺,原料1勺,淀粉1勺,芝麻1勺,做法步骤:1.鸡腿清洁,鸡腿内骨一只手握住鸡腿的脚踝,另一只手按下鸡肉,用力撕裂骨头和鸡肉,最后绑住剩下的一侧就可以了。2.将鸡腿肉的小块比丁稍大一点,放入容器中,加入盐、葱段、姜片、白胡椒粉、原料,烘烤,油炸15分钟,鸡肉去腥熟。3.用剪刀切干辣椒,不要辣椒种子,切葱,切姜,切蒜,准备煮芝麻和青椒。4.偷出油炸鸡丁内的葱姜,加入淀粉烤,加入淀粉炸鸡丁外焦里嫩5.锅内加水烤,把干辣椒段放入热水中,捞起,沥干水分待用,原料辣椒时,辣椒不易烧焦,炒辣椒6.锅里打气加热,放入鸡丁大火炸,把鸡丁放在前面,不要粘在一起,把鸡丁炸成金黄,捞起来等待7.提高油温,放入鸡丁再炸,把鸡丁炸成外面的酥油,捞起油,等待,把鸡块再炸成外面的焦油8.将炸鸡块的油杯拔出底油,放入干辣椒段的原料,将干辣椒段炒出辣味。

9.加入青椒,加入少许葱节、姜末、蒜片、炒香10.加入鸡丁,加入糖,加入剩馀的葱节,大火慢慢炒均匀分布,加入白芝麻炒均匀分布,关火,放入盘子。【芹菜粉】材料:芹菜500克,粉条1根,猪肉100克,油盐适度,葱1段,姜2片,蒜2瓣,酱油2勺,原料1勺,做法:1.准备必要的材料,芹菜摘叶和根洗净,芹菜横刀切成寸段2.锅煮沸,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青椒,切青(版权声明:本文文字,照片来自网络,原作者不能考试,版权和版权归原作者所有,刊登只是共享,不以利益为目的,有意侵犯版权,有侵犯行为的话请联系我们删除!。


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